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f41507d9-07bb-404e-ae67-b434b4019940 · tenderAmendment

Catering Services - CANCELLED

UNIVERSITY OF SHEFFIELD

Estimated Value

Up to £50,000

Deadline

25 March 2020

Published

2 March 2020

Type

services

SME SuitableGBOpen procedure (below threshold)CPV: 55520000
CategoryCatering & hospitality

Overview

2492/476/CW/CYMRU/20 Catering Services The University of Sheffield wishes to invite tenders for Catering Services on behalf of the Advanced Manufacturing Research Centre, Chester Road, CH4 0DH. Scope of Requirement The AMRC Wales is the latest centre to be launched by the AMRC in partnership with Welsh Government.

Located in Broughton next to the Airbus site, the centre will offer advanced and high-value manufacturing services and support to businesses across all sectors from Wales and beyond. The key output of the AMRC Wales will be to advance the adoption, within Welsh industry, of advanced manufacturing technologies through the development of automation, digital or high value design solutions.

There is a requirement for the provision of hospitality to suit a range of requirements from hot and cold refreshments, breakfast and cakes and pastries and sandwich lunches and finger buffets, or canapes. The occasions range from departmental meetings, external visits and celebrations.

Regulations cited

  • Public Contracts Regulations 2015

Submission

Tender Process and Documentation: This procurement is an open procedure conducted in accordance with the Public Contracts Regulations 2015 The ITT can be downloaded by registering and expressing your interest on the University`s e-tendering system https://in-tendhost.co.uk/Sheffield If you have any questions or comments in relation to this tender they must be submitted via the In-tend System, this can be accessed at https://in-tendhost.co.uk/Sheffield Completed tenders must be returned through the same e-tendering system.

Additional details

The expectation is that each hospitality business can provide an extensive range of hot and cold drinks and food, with options available to meet the needs of customers with specific dietary and lifestyle choices. In addition it is important that each company can provide this choice within a varied budget from economy through to luxury or bespoke options.

(Numbers to cater - up to 200) Suppliers are asked to provide quotations for their catering packages. Closing date for receipt of tenders: 25th March 2020 at 12 noon (UK time).

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Buyer Profile

UNIVERSITY OF SHEFFIELD
Typepublic body
RegionYorkshire and The Humber
Total tenders34
Total spend£12,705,415
View buyer profile

Key Dates

Published

2 March 2020

Submission deadline

25 March 2020

Notice type

tenderAmendment

Source

contracts finder

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