WWF-UK (WORLD WIDE FUND FOR NATURE) TRADING LIMITED

Seafood consumption in the UK has an immense global footprint; as a nation we imported seafood from almost 90 different countries in 2019. Within the last decade, the seafood trade

Youth will inherit the environmental legacy of today's decisions and will be responsible for shaping the future relationship between humanity and nature. Over 40% of the world's po

Food production can cause biodiversity loss by reducing the quality of, and through direct conversion of, natural and semi-natural habitats, which reduces the available area as wel

WWF is newly working on a trade policy, at the top level, to ensure that the UK Government's emerging trade policy does not undermine the achievement of climate and nature goals at

WWF-UK and Tesco are in partnership with an overall goal to reduce the environmental impact of the average UK shopping basket by 50%. The partnership encompasses a range of issues

WWF seeks a contractor/specialist in data collection, data management, analysis and scoring to support the production of a WWF Soy Traders Scorecard. The contractor will work in cl

Overall objective: provide an independent assessment of the second phase of the Mondi-WWF partnership's achievements over the last three years (2017-2020). This assessment will als

The overall aim is to understand the scale and significance of on-farm losses (in relation to other stages in the value chain) and what needs to be done to address these. We seek t

WWF UK is seeking proposals from suitably qualified consultants/experts to undertake a short desk-based study of what is needed to help drive and/or achieve transformation of the w

The overall aim of this project is to develop a roadmap indicating how the production of insect protein for animal feed can be scaled up so that it can begin to displace fishmeal a

WWF would like to highlight the positive contribution that 'recovered' UK seas can make to the fight against climate and change (and meeting the UKs 2050 net zero target) and the U

Globally it is estimated that 300,000 cetaceans are caught incidentally in fishing gear each year. Different gear types represent varying threats for different cetacean species. On

WWF-UK are working to define the likely environmental impact of major proposed infrastructure projects globally. To support this work WWF-UK is seeking assistance in modelling the

The aim of this work is to identify a long list of late-stage, market-ready innovations relevant to the food industry (the 'Innovation Index') that have the potential to drive sust

WWF-UK's UK Landscapes Team (formerly the UK Freshwater Team) has employs specialist consultancy advice to help deliver the Team's objectives and work plans. The focus and exact re

Within the UK, there is support from across civil society and increasingly from the business community itself for the introduction of a mandatory due diligence obligation on busine

'Sustainable agriculture' is one of three components within the 'Restoring Nature in Food Production' pillar of the Tesco/WWF Partnership. The Partnership is addressing the environ

WWF-Kenya and WWF-Tanzania Country Offices are in the early stages of co-creating an ambitious transboundary conservation programme along the Southern Kenya-Northern Tanzania (SOKN

The Greater Virunga Landscape (GVL) is one of the most biodiverse places on Earth. Given its high biodiversity value, the GVL is one of WWF's five priority landscapes in Africa. WW

WWF is a science-based organisation and wishes to base its actions on the best available and up-to-date evidence. While emission reporting has existed for many years, it could stil