EU harmonised surveillance of AMR E. coli and Salmonella found in beef and pork
Food Standards AgencyEstimated Value
Up to £70,728
Deadline
1 September 2026
Published
22 September 2026
Type
Not specified
Overview
The objective of microbiological food safety research themes is to provide robust information on the presence, growth, survival, and elimination of pathogenic microorganisms throughout the food chain; the extent, distribution, causes, risks and burden of foodborne disease will also be considered where appropriate. The reduction of foodborne disease has been one of FSA’s key objectives in ensuring food safety.
The reduction of foodborne disease is a continuing priority, ensuring that food produced and sold in the UK is safe to eat. We are taking a targeted approach to the control and reduction of individual pathogens, with the aim of reducing the overall burden of foodborne disease in the UK.
The FSA are inviting tenders to carry out a survey of antimicrobial resistant (AMR) E. coli found in fresh beef and pork meat on retail sale in the UK in 2027, in accordance with the Commission Implementing Decision (EU) 2020/1729 and Technical specifications on a randomisation of sampling for the purpose of antimicrobial resistance monitoring from food‐producing animals and food as from 2021. The applicant(s) must be familiar with both the Commission’s Decision and technical specifications to ensure the survey is totally compliant with their specific requirements.
Eligibility & compliance
The successful sampling supplier will be required to work collaboratively and proactively with the supplier appointed to testing throughout the contract duration.
Submission
By submitting an application, tenders will be bidding to complete the work required for sampling.
Additional details
The survey will be awarded in two procurements: 1. Sampling (This procurement): Survey design, sample collection at retail and transportation to the testing laboratory 2.
Testing (Tendered separately): Microbiological testing, data analysis, reporting and archiving of recovered bacteria and their AMR profile. Suppliers should note that sampling is operationally dependent upon laboratory testing.
This will include, but not be limited to: • Agreeing sampling schedules and delivery arrangements. • Coordinating the transfer of samples to the testing laboratory. • Sharing sampling data, metadata and supporting documentation. • Resolving logistical and operational issues to prevent delays to testing activities. • Participating in joint meetings with the FSA and testing laboratory where required. The successful sampling supplier will be expected to cooperate fully with the testing laboratory to ensure successful delivery of the overall surveillance programme.
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Award Details
HallMark Meat Hygiene Ltd (HallMark Veterinary & Compliance Services)
£70,728
Likely incumbents
Suppliers who won similar work from this buyer in the last 5 years.
- 1
Fera Science Ltd
£4m
total awarded
- 2
The Social Agency/Basis Social Limited
5 contracts wonlatest 25 Sept 2026£337,340
total awarded
- 3
LGC Limited
3 contracts wonlatest 29 Apr 2026ends 31 Mar 2029£841,061
total awarded
- 4
I.F.F RESEARCH LIMITED
2 contracts wonlatest 29 Jul 2026£514,818
total awarded
- 5
Hallmark Meat Hygiene
£312,126
total awarded
Fera Science Ltd is the most likely incumbent based on recency and category match. To win, bidders typically need a clearly differentiated proposition or a price advantage.
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Buyer Profile
Food Standards AgencyKey Dates
Published
22 September 2026
Submission deadline
1 September 2026
Notice type
award
Source
find a tender
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