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a4b27627-873b-4591-906c-5efd648a57f2 · Contract

Supply of Dried Foods & Tinned Goods

Falmouth Exeter Plus

Estimated Value

£900,000 – £1,500,000

Deadline

17 July 2026

36 days remaining

Published

1 June 2026

Type

goods

SME SuitableVCSE SuitableAny regionGBCPV: 15000000 15100000 15130000 15131000 15131100 15131120 15131130 15131134 15131135 15131200 15131210 15131220 15131230 15131300 15131310 15131320 15131400 15131410 15131420 15131490 15131500 15131600 15131610 15131620 15131640 15131700 15200000 15210000 15220000 15230000 15240000 15250000 15400000 15500000 15600000 15800000 15810000 15820000 15830000 15840000 15850000 15870000 15880000 15890000

Overview

Falmouth Exeter Plus (FXPlus) is looking to appoint a supplier on an Initial Term 36-months contract with Extension Options to extend by up to 24 months (2 x 12-months)  giving a Total potential duration of  60-months to supply and provide services for our Dried Food & Tinned Goods for the University Campuses at Falmouth (Woodlane, Falmouth) and Penryn (Treliever Road, Penryn).

AI Analysis

Powered by AI — always verify against official documents

Medium Complexity

Falmouth Exeter Plus (the catering service for two UK university campuses) needs a supplier to deliver dried foods and tinned goods to their Falmouth and Penryn locations. This is a long-term contract starting for 3 years with the option to extend for up to another 2 years (5 years total).

Requirements

  • Ability to supply dried foods and tinned goods to two separate university campus locations (Woodlane in Falmouth and Treliever Road in Penryn)
  • Capability to service a 36-month initial contract term
  • Willingness to potentially extend contract for up to 24 months (two optional 12-month extensions)
  • No specific certifications, qualifications, or compliance standards mentioned in this summary — check the full tender documents for food safety, hygiene, and delivery requirements

Key Tasks & Deliverables

  • Supply dried foods to both Falmouth and Penryn university campuses on an ongoing basis
  • Supply tinned goods to both Falmouth and Penryn university campuses on an ongoing basis
  • Manage deliveries to two separate locations (Woodlane, Falmouth and Treliever Road, Penryn)
  • Maintain supply continuity over the 36-month initial contract period
  • Support potential contract extensions if requested by FXPlus

How to Read This Tender

  • 1This is a framework or supply contract, not a one-off project — you're committing to be their regular supplier for years, so read carefully what 'supply' means (volumes, frequency, ordering process, lead times).
  • 2The '36-months + 24-months extension' structure means the buyer can lock you in for 3 years, then potentially add another 2 years at their discretion — check the terms for how extensions are triggered and whether prices are fixed or reviewable.
  • 3Two campus locations means you need logistics capability to serve both Falmouth and Penryn reliably — clarify delivery schedules, frequency, and any storage/handling requirements at each site.
  • 4Look for the 'Specification' or 'Scope of Supply' section in the full tender documents — it will list which specific dried foods and tinned goods categories are needed, volumes, quality standards, and delivery schedules.
  • 5Check if there are minimum order values, payment terms (e.g. 30-day invoicing), or stock holding requirements — these affect your cash flow and working capital needs as a supplier.

Tips for Small Businesses

  • If you're a small wholesaler or distributor without your own product range, consider partnering with a larger food supplier or distributor as a reseller — many SMEs win these contracts through subcontracting or agency arrangements rather than manufacturing.
  • University catering contracts often score points for social value (local sourcing, sustainable packaging, fair trade) — even if not mandatory, highlighting ethical or local credentials in your bid can strengthen your position against larger competitors.
  • Before bidding, request a meeting or written clarification on current volumes and product mix they're using — this helps you understand the financial commitment and whether your supply chain can handle the scale without overextending.

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Buyer Profile

Falmouth Exeter Plus
Typepublic body
RegionSouth West
Total contracts11
Total spend£3,120,000
View buyer profile

Key Dates

Published

1 June 2026

Submission deadline

17 July 2026

Notice type

Contract

Source

contracts finder

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